Capvant
Restaurants

Keep the kitchen running through the quiet weeks

Rent, wages and suppliers don’t slow down when covers do. See competing offers for equipment, refits and seasonal gaps, all from one request and a soft search that leaves your credit score alone.

Trusted by 2,400+ business owners
A trading weekTAKINGS BY DAYThe weekend carries itQuiet startMONTUEWEDTHUFRISATSUNMONEY IN, EVERY DAYRENT AND WAGES, MONTHLYSuppliers paidCash flowMatchedSIZED TO THE TAKINGS£35K
Money in, money out

The takings are daily. The bills are not.

Money arrives through card terminals and tills a little at a time, margins are thin, and demand swings with the season, the weather, local events and the day of the week. Stock is perishable, and rent and payroll fall due before a busy weekend’s takings actually land.

Because revenue flows in steadily rather than in lumps, several options are built to flex with it. A revenue advance is repaid as a small share of daily card takings, so you pay back a little more in busy weeks and less when it is quiet. Manageable fixed instalments suit other situations better. The right setup follows your sales rhythm instead of fighting it.

The repayment shape follows the trade
Repayments follow the tillDAILY TAKINGSTHE SHARE REPAIDBusy weeks repay moreQuiet weeks repay less
Where the money goes

There is almost always a specific moment behind it.

Owners rarely seek funding for funding’s sake. Knowing what is available before you urgently need it is what lets you move on a good lease, a bulk supplier deal or a relaunch instead of watching them pass.

Opening or fitting out a site

Deposits, fit-out and equipment all land before the doors open, which makes a first site the most front-loaded thing a restaurateur ever pays for.

ALL BEFORE DAY ONE

A second site, or a refurbishment

Expanding once the first room is proven, or bringing a tired dining room back to life, are lumpy projects with a payback that arrives later.

LUMPY AND FRONT-LOADED

Kitchen equipment that fails mid-service

Ovens, refrigeration and extraction do not break at a convenient moment, and a kitchen problem will not wait for a slow turnaround.

IT WILL NOT WAIT

Rent and payroll through a quiet stretch

A quiet fortnight can leave a healthy restaurant short of working capital, because the fixed costs carry on at exactly the same rate as a full week.

FIXED COSTS, VARIABLE TRADE

Stocking up before a busy season

Buying ahead of the rush, taking a bulk supplier deal or funding a relaunch all mean spending before the takings answer back.

SPEND FIRST, EARN LATER

Most offers can be arranged for anything from a few thousand up to several hundred thousand, depending on your turnover and how long you have been trading. You can see every shape side by side on the funding types Capvant covers.

COMPARE QUIETLY FIRST

One request brings back competing offers from funding partners who understand hospitality, and comparing is a soft search that leaves your credit score exactly where it is.

Kit and refits

A project that arrives all at once.

Ovens, refrigeration, extraction and a full kitchen fit-out are a single bill with a payback measured in years. Equipment & asset finance and leasing spread that cost over the life of the kit instead of paying it upfront, often with lease-to-own arrangements at the end of the term.

For bigger one-off projects such as a refurbishment, a second site or buying out a lease, a business term loan is usually the better shape, while a business line of credit gives you a reusable buffer you draw on and repay as cash flow allows. No single product suits every restaurant, which is why comparing a few side by side beats chasing one.

Spread the kit, keep the float
Refit and kitONE PROJECTKitchen equipment£18,000Extraction and refrigeration£9,500Dining room refit£22,000Opening stock£4,800Project total£54,300Spread instead of paid in one go
Seasonality

The quiet fortnight is a funding question, not a failure.

Trade in hospitality moves for reasons entirely outside the kitchen. Three of them decide what kind of funding actually sits comfortably against a restaurant.

The season and the weather

Covers rise and fall on things nobody controls, so funding that eases off when the room is quiet tends to sit better than a schedule that assumes every week is a good one.

Perishable stock, fixed bills

You buy fresh, you sell fast, and the rent lands on the same date either way. Working capital exists to hold that line through a slow stretch without draining the till.

Speed, when the kitchen decides

A stock shortfall or a failed fridge will not wait for a slow turnaround, so how quickly funds can reach the account belongs in the comparison next to the cost.

START WITH THE NUMBER

Pick the range the next refit or the next quiet month needs, and see which funding partners would support it.

What funders look at

What decides it in hospitality.

Funding partners weigh a restaurant much as you would expect, but with the trade in mind. The biggest signals are your trading history and the consistency of your takings, because steady or growing sales are what support repayments. The first look is a soft search, so exploring what is available has no impact on your credit score.

  • Your trading history and how consistent the takings are
  • Steady or growing card and cash sales across recent months
  • How long the restaurant has been open
  • The length of your lease, or whether you own premises
  • The type and condition of your equipment
  • The owner’s personal credit profile, which weighs more on a newer opening

Consistency talks louder than one big month

Steady takings tell a funding partner the business can support repayments, which is why the rhythm of your turnover matters more than any single week in it.

THE RHYTHM, NOT THE PEAK

A new opening is not shut out

Some funding partners specialise in earlier-stage hospitality and will look harder at projections, deposit, experience and the strength of the location.

EARLIER-STAGE OPTIONS EXIST

Borderline for one, comfortable for another

Different funding partners weigh the same profile differently, so comparing several offers from one request shows you a realistic range instead of a single verdict.

ONE REQUEST, SEVERAL VIEWS

None of this is a pass-or-fail checklist set by Capvant. Every funding decision sits with the funding partner and is subject to their approval. Capvant is a funding marketplace, not a lender. The full path is set out on how Capvant works.

Keeping recent takings, bank statements and basic trading figures to hand helps everything move quickly. Amounts shown in the artwork on this page are illustrative only, in £.

Frequently asked questions

Can my restaurants business get funding through Capvant?

Yes. Capvant works with funding partners that fund restaurants businesses across the United Kingdom. One request matches you with the partners most likely to say yes.

What funding suits restaurants businesses?

It depends on your goal, common options include equipment & asset finance, revenue advance, working capital, business line of credit. Compare them side by side and pick what fits.

Will checking my options affect my credit score?

No. Seeing your options through Capvant is a soft search, so it leaves no mark on your credit file. A lender only runs a full credit check if you decide to accept an offer.

Is Capvant a lender?

No. Capvant is a funding marketplace, we match you with funding partners and you choose the offer that suits you. Funding decisions, rates and terms are set by the lender, subject to approval.

How fast can I get funded?

Once you accept an offer, many businesses receive funds within a few working days, some products fund same day.

Get funded faster

Keep the room open through the quiet weeks.

One request brings back competing offers shaped around how a restaurant actually takes money, and looking never touches your credit score.

No obligation. Checking your offers won’t affect your credit score.

Disclaimers & footnotes

  1. 1Capvant is a funding marketplace, not a lender. We match business owners with third-party funding partners; we do not make credit decisions, lend money, or set rates or terms. All funding decisions, rates, terms and approvals are made solely by the lenders in our network, subject to their criteria.
  2. 2Checking your options through Capvant does not affect your credit score. A lender may carry out a soft or hard credit search depending on the product, stage and your consent. A full hard credit check is only carried out where required by a lender before you proceed.
  3. 3Funding speed, including any reference to funding in as little as 24 hours, is typical for some products and lenders and is not guaranteed. Actual timescales depend on the lender, the product, and how quickly requested information and documents are provided.
  4. 4Funding amounts and ranges are indicative only and vary with your business profile, trading history, the lender and the market. Figures shown are not an offer of finance and do not guarantee any particular amount, rate or approval.
  5. 5Any offers, rates or repayment figures shown in illustrations or examples are for demonstration only and are not real quotes. Your actual offers, if any, are provided by lenders and are subject to approval.
  6. 6Product availability varies by market. Some products are only available in certain countries. Capvant currently serves businesses in the United States and the United Kingdom.

Capvant is not a lender and does not make credit decisions, we introduce businesses to third-party funding providers. Capvant is not authorised or regulated by the Financial Conduct Authority (FCA).

Capvant does not compare every lender, broker, funding product or offer available in the market. We only show options from funding partners in our network that may be relevant based on the information you provide.

Capvant may receive compensation from lenders, brokers, funding partners or referral partners when a customer is introduced, approved, funded or takes another qualifying action. This compensation does not guarantee that any lender will approve an application or offer specific terms. Capvant does not charge business owners a fee to compare funding options unless clearly stated otherwise.

If you access Capvant through a partner, introducer or embedded funding page, that partner may receive a referral fee or commission if your request results in funding. This does not increase your cost unless expressly disclosed.

Capvant is intended for business-purpose funding only. Eligibility may depend on entity type, location, trading history, revenue, industry and lender criteria. In the UK, Capvant currently focuses on limited companies, LLPs and plcs, and does not currently support sole traders or ordinary partnerships.

Information on Capvant is general information only and is not financial, legal, tax or accounting advice. You should consider whether funding is suitable for your business and seek professional advice where appropriate.

Calculators, eligibility checkers and funding-readiness tools are estimates only. They are based on limited information and assumptions, and do not represent a credit decision, quote, approval or recommendation.

Company information may be sourced from public registers such as Companies House, or from information you provide. Public register data may be incomplete, delayed or inaccurate and should not be treated as a full credit assessment.

The Business Credit Score by Capvant is an independent statistical assessment based on public register data. It is not provided by a credit reference agency and may differ from scores used by individual lenders.

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Some US commercial financing offers may be subject to state-specific disclosure requirements. Where required, additional disclosures will be provided and must be accepted before a transaction is finalised.